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Delicious Dairy-Free Pumpkin Pie Oatmeal Bake

Erin - The Wooden Skillet
  • 60 minutes
  • Serves

INGREDIENTS

1 can

Pumpkin puree

1 1/4 cups

Almond milk, unsweetened

2

Eggs

1

Coconut cream, Whipped

3/4 cup

Maple syrup, pure

4 1/2 cups

Oats

1 1/2 tsp

Baking powder

3 tbsp

Pumpkin spice

1

Pumpkin spice

1 tsp

Salt

1/3 tsp

Vanilla extract

1 1/2 cups

Pecans