INGREDIENTS
1 cup
almond meal.
1 cup
buckwheat flour (or gluten free flour of your choice).
2 tsp
baking powder.
2 tsp
ground cinnamon.
1 tbsp
chia seeds.
1 cup
walnuts, chopped.
2
carrots, grated.
2
zucchinis, grated.
1 cup
mashed sweet potato or pumpkin.
2
eggs, lightly beaten.
1/4 cup
coconut oil, melted.
1 tbsp
rice malt syrup, optional.