INGREDIENTS
2
lbs Chicken breast and or thighs, bone-in
1
Carrot
1
Lemon, juice of
1 cup
Mushrooms, wild
2 tsp
Parsley, dried
1
sprig Rosemary, fresh
1 tbsp
Sage, fresh
4
Shallots
2 tbsp
Thyme, fresh leaves
4 cups
Chicken broth, low sodium
3/4 cup
Orzo pasta
1 1/2 cups
Wild rice
1
Kosher salt and pepper
2 tbsp
Olive oil, extra virgin