INGREDIENTS
1/4 cup
Green onion
1
Egg, large
2 1/2 tsp
Active dry yeast
3 1/2 cups
All-purpose flour
1/2 tsp
Baking powder
1 tsp
Black pepper, fresh cracked
1 tsp
Salt
1
Canola oil
1/2 cup
Butter
2 8 ounce containers
Parmesan cheese
1 cup
Whole milk
2 tbsp
Water
2 tablespoons, plus a pinch of granulated sugar