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Buffalo Chicken Egg Muffins

Kelly
  • 20 minutes
  • Serves 12

INGREDIENTS

10

large eggs

1 tsp

sea salt or to taste

1 tsp

black pepper or to taste

1/2 tsp

garlic powder

1/3 cup

buffalo Sauce (I used Frank's)

1/3 cup

chopped green onions

1 cup

chopped cooked chicken (or rotisserie chicken)