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Foreman Grill Steak Kebabs

Foreman Grill Recipes
  • 18 minutes
  • Serves

INGREDIENTS

1 1/2

lbs top sirloin steak, cut into 1 inch chunks

1

yellow pepper

1

green pepper

6

cherry tomatoes

1/3 cup

olive oil

2 tbsp

soy sauce

2 tbsp

red wine vinegar

2 tbsp

Worcestershire sauce

1 clove

finely minced garlic

Kosher salt