INGREDIENTS
1 tbsp
olive oil
2
slices bacon, cut into 1-inch pieces
4 lb
trimmed beef, cubed (brisket, chuck roast, or boneless short ribs would be nice)
2 cloves
garlic, chopped
1
onion, sliced into wedges and separated
1 tbsp
jalapeño pepper, chopped
1
small green pepper, diced
1 tbsp
chili powder
1 tbsp
ground cumin
1 15 ounce can
diced tomatoes, undrained
2 16 ounce cans
BUSH’S® Kidney Beans, drained
1 cup
chicken stock
1/2
lime, juiced