INGREDIENTS
1
Eggplant, medium
1/2 cup
Parsley, fresh
2
Pepperoncini
4
Tomatoes (1 pound), small
1
Zucchini, medium
1/4 cup
Mayonnaise
1/2 cup
Olives, pitted mixed
1
jar Red peppers, roasted
1
Salt, Coarse
1/4 cup
Olive oil
1
round (8-inch) round loaf Rustic bread