INGREDIENTS
1 lb
Flank steak
1 tbsp
Garlic
1/2 tsp
Ginger
1/2
bunch Green onions
1
Green onions
1/2 cup
Soy sauce, regular
2 tbsp
Sriracha
1 lb
Spaghetti or linguine noodles, dry
3/4 cup
Brown sugar, dark
1/4 cup
Cornstarch
1/4 tsp
Table salt
26 tsp
Vegetable oil
1/2 cup
Water