INGREDIENTS
1
Avocado
1
Baby kale or spinach
2
Cans Black beans
1
Medium Head Cauliflower
1 tsp
Chipotle chili, Powder
2 cloves
Garlic
1/2 tsp
Garlic powder
1
Green onions
1 1/2
Jalapeno
1
Lime, Zest from
1 1/2
Lime, Juice from
1/4 tsp
Onion powder
1
Hot sauce
1 cup
Us grown brown rice, Long-Grain
2
Black pepper
1 pinch
Cayenne
1 tsp
Chili powder
2 tsp
Salt
1
Drizzle Neutral oil
3/4 tsp
Cumin
1/4 cup
Water