The New Go-To Kale Salad

bunches lacinato kale (Tuscan kale or cavolo nero), thick ribs cut out

garlic cloves, finely chopped

finely grated Pecorino Romano cheese, plus more to finish

Extra-virgin olive oil

Juice of 1 lemon

dried chile flakes

Kosher salt and freshly ground black pepper

Lemon wedges for serving on the side of the salad

Gaby’s This is Everything Seasoning

avocados, sliced

salmon, cut into 4 4-ounce filets

kosher salt and freshly cracked black pepper

olive oil

panko breadcrumbs

butter