Fajita Marinade (THM: S, low-carb)

INGREDIENTS

1/4

c. olive oil

1 tsp

grated lime rind (make sure not to get any of pith (the white stuff under the rind) because it tastes bitter)

2 1/2 tbsp

fresh lime juice

2 tbsp

Worcestershire sauce

1 1/2 tsp

ground cumin (if you don't love the flavor of cumin back it down to 1 t.)

1 tsp

salt

1/2 tsp

oregano

1/2 tsp

black pepper

garlic cloves, minced

2 cups

low-sodium beef broth or stock