INGREDIENTS
1/2
Eggplant, cut into cubes (about 1 1/2 cups), small
1 clove
Garlic
1
Onion, sliced (about 1/2 cup), medium
1/2 cup
Zucchini
1
jar Prego garden harvest chunky mushroom supreme italian sauce
2
loaves 1 package (32 ounces) frozen white bread dough, frozen
2 tbsp
Olive oil
1 1/2 cups
Mozzarella cheese
1/2 cup
Red bell peppercut into 1-inch pieces