INGREDIENTS
9
Shrimp, jumbo
1
Avocado
1
Mint, Fresh leaves
1
Mix lettuce, Spring dried and torn
2 tbsp
Peanuts, roasted
1
Seedless cucumber, medium
4 tbsp
Lime juice, fresh
1/4 cup
Peanut butter, creamy
1 tbsp
Soy sauce
1 tbsp
Sriracha
2 oz
Vermicelli rice noodles
2 tsp
Sugar
3
Eight inch rice paper wrappers