INGREDIENTS
1
Bay leaf
1
Bell pepper, Yellow or orange
2 tbsp
Chives, fresh
8
Ears Corn, Fresh sweet yellow
2
Garlic cloves
3
Shallots
1 tsp
Thyme, Fresh
1 lb
Yellow potatoes
5 cups
Water or vegetable stock
1 1/2 tbsp
Gluten free flour
1
Salt and freshly ground black pepper
1/2 tsp
Turmeric, powder
2 tbsp
Butter/ghee