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One-Pan Harissa Pork with Sweet Potatoes

Publix Super Markets
  • minutes
  • Serves 4

INGREDIENTS

1 lb

Pork tenderloin

1

bag English peas, fresh

1

Lemon

2 tbsp

Mint, fresh

1 lb

Sweet potato chunks

1 tsp

Honey

1/4 cup

Sun-dried tomato pesto

1 1/4 tsp

Kosher salt

1 tsp

Paprika, smoked

1/2 tsp

Red pepper, ground

4 tbsp

Olive oil, extra-virgin

3 tsp

Cumin, ground

1/2 cup

Greek yogurt, plain

Nonstick aluminum foil : 1 pkg