INGREDIENTS
6 tbsp
Pumpkin puree
1/4 tsp
Baking powder
1/4 tsp
Baking soda
3/4 cup
Brown sugar, packed light or dark
1/2 cup
Chocolate chips, vegan
1 1/2 tsp
Cinnamon, ground
1 1/2 cups
Gluten-free flour
3/4 tsp
Pumpkin pie spice
1/4 tsp
Salt
1 tsp
Vanilla extract
1/2 cup
Coconut oil
1/4 teaspoon xanthan