INGREDIENTS
3 cups
quick cooking oats
1 cup
brown sugar
2 tsp
baking powder
1 tsp
salt
1 tsp
cinnamon
2
eggs
1 1/2 cups
milk
1/2 cup
unsalted butter, melted and slightly cooled
1/2 tsp
vanilla extract
1
large granny smith apple, cut into small pieces
1/4 cup
chopped pecans