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Maple Bourbon Glazed Pork Chops.

Jessica, How Sweet Eats
  • minutes
  • Serves

INGREDIENTS

4

boneless center cut pork chops

1 tsp

salt

1 tsp

pepper

1/2 tsp

smoked papika

1 tbsp

canola oil

1/4 cup

low-sodium chicken stock

3/4 cup

bourbon (I used a cherry bourbon – yum!)

3 tbsp

brown sugar

1

garlic clove, minced

1 tsp

apple cider vinegar

1 tbsp

worcestershire sauce

2 tbsp

maple syrup

1/2 tsp

ground mustard

Preheat oven to 350 degrees F.