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Baked Red Velvet Cake Doughnuts

Jessica, How Sweet Eats
  • minutes
  • Serves

INGREDIENTS

1 cup

cake flour

1/2 tsp

baking powder

1/4 tsp

salt

2 tbsp

unsweetened cocoa powder

1/3 cup

granulated sugar + 2 tablespoons

1

large egg, lightly beaten

1/3 cup

buttermilk + 1 tablespoon

2 tbsp

unsalted butter, melted and cooled

1 tsp

vanilla extract

3/4 tsp

distilled white vinegar

1/2 tsp

baking soda

1/4 tsp

red food coloring (I used “no taste red” gel)