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Easy Beer Mac and Cheese

Jessica, How Sweet Eats
  • minutes
  • Serves

INGREDIENTS

2 1/2 cups

uncooked whole wheat elbow noodles

2 tbsp

butter

2 tbsp

flour

8 oz

milk

8 oz

beer (I used an amber beer – it was what I had on hand)

8 oz

freshly grated cheddar cheese

4 oz

freshly grated parmesan cheese

1/4 tsp

smoked paprika

black pepper

nutmeg

1/2 cup

panko bread crumbs

10

large basil leaves, chopped for garnish