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Asian Garlic Tofu with Rice

The Garden Grazer
  • minutes
  • Serves

INGREDIENTS

1 lb

extra firm tofu

1 cup

dry rice (or quinoa)

4

green onions

1 tbsp

sesame oil or olive oil

Optional: red pepper flakes, sesame seeds for topping

{For the Asian garlic sauce}

1/4 cup

hoisin sauce

(I recommend Wok Mei brand for gluten-free)

2 tbsp

soy sauce or tamari

2 cloves

garlic, minced