INGREDIENTS
1 lb
(450g) flank steak, sliced against the grain
1 lb
fresh stringless green beans, trimmed
3 tbsp
butter, divided
5
garlic cloves, minced
1 tsp
Italian seasoning
Juice of 1/2 lemon + lemon slices, for garnish
Salt and fresh cracked pepper
1/2 cup
beef stock
Crushed red chili pepper flakes, optional
1/2 cup
fresh chopped parsley
1 tbsp
fresh thyme leaves
SO tasty! Would recommend adding a starchy side!
A little less thyme