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Creamy Four Cheese Spinach Butternut Squash

eatwell101
  • minutes
  • Serves

INGREDIENTS

1

 butternut squash

1/2 cup

vegetable broth

1

cup (250ml) heavy cream

5

 garlic cloves (or to taste), minced

1 cup

Italian 4 cheese mix

1 cup

freshly chopped spinach

Fresh thyme,

Kosher salt and fresh cracked pepper

Red chili pepper flakes (optional)