Garlic Butter Steak Bites with Lemon Zucchini Noodles

INGREDIENTS

1 1/4

lbs (450g) sirloin steak cut into small cubes

medium zucchini, spiralized (or a pack of store-bought Zucchini Noodles)

1 tbsp

olive oil

3 tbsp

butter, divided

2 tsp

minced garlic

1/4 cup

beef or vegetable broth

1 tbsp

minced parsley

1 tsp

fresh thyme leaves

1/2 tsp

red chili pepper flakes, optional

Juice of 1/2 lemon

1/4 cup

low-sodium soy sauce (or coconut amino for paleo and gluten-free)

1 tbsp

olive oil

1 tbsp

hot sauce (we used Sriracha)

Fresh cracked black pepper,

Juice of 1/2 lemon

NOTES