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Easy Whole Wheat Muffins

Money Saving Mom®
  • minutes
  • Serves

INGREDIENTS

1/2

– 1 cup sugar (Depending on your taste preference. I never use a full cup.)

1

egg

2 cups

buttermilk*

1 tsp

baking soda

2 cups

whole wheat flour

1 cup

white flour (you can substitute additional whole wheat if you prefer)

1/2 tsp

salt