INGREDIENTS
10 cups
cooked rice (white or brown)
4 cups
cooked chicken, chopped (I
bake mine in the oven like this
.)
4 cups
chopped broccoli, lightly steamed (can use frozen or fresh)
2 cans
cream of mushroom soup (or 2 batches
cream of mushroom soup
)
2 cans
cream of chicken soup (or 2 batches
cream of chicken soup
)
4 cups
shredded cheddar cheese
salt and pepper