Whole Wheat BBQ Shrimp Flatbreads

INGREDIENTS

1 cup

whole wheat flour

1/2 cup

whole wheat pastry flour

1 tsp

baking powder

1/2 tsp

salt

1/4 tsp

black pepper

1/2 cup

water

1/3 cup

olive oil + more for brushing

3 cloves

garlic, minced

1/2 cup

BBQ sauce

2 oz

cheddar cheese, freshly grated

2 oz

mozzarella cheese, freshly grated

1/2 lb

raw + deveined shrimp (I used large pieces and cut them in half)

1/2 tsp

onion powder

1/2 tsp

smoked paprika

1/2

small red onion, chopped

1/2

jalapeno pepper, chopped

2 oz

gorgonzola cheese, crumbled

cilantro + scallions for topping