INGREDIENTS
6 cups
chicken stock
1
large anaheim pepper, seeded and diced
3/4 cup
white onion, diced
juice of 1 lime (about 1½-2 tablespoons)
5 tsp
minced garlic
1 tbsp
chili powder
1/2 tsp
cayenne pepper
1/2 tsp
cumin
1
large boneless, skinless chicken breast
1 can
black beans, drained and rinsed
1 can
(or 1½ cups frozen) sweet corn
2
medium avocados, diced or chopped into 1 inch pieces
1
large roma tomato, diced
1/2 cup
cilantro leaves, roughly chopped