INGREDIENTS
1 1/2 lb
small baby potatoes, quartered
1
onion, minced
1
red bell pepper, sliced
1
package smoked sausages
4 tbsp
olive oil (or butter, or ghee)
2 tsp
Italian seasoning
1/2 tsp
minced garlic
1 tsp
hot sauce of your choice (we used Sriracha)
Salt and fresh cracked pepper
Chopped parsley, for garnish
Grated Parmesan, optional