INGREDIENTS
1 lb
large shrimp, peeled and deveined
Salt and Pepper
2 tbsp
olive oil
1
knob butter
2 tbsp
Cajun Seasoning
1 tbsp
minced garlic, or dried garlic
1 tsp
crushed chili pepper flakes
1
knob fresh ginger, grated (optional)
Chopped fresh parsley, for garnish