INGREDIENTS
2 cups
whole-wheat flour (we use freshly-ground flour)
2 tbsp
turbinado (or sugar)
2 tsp
baking powder
1/2 tsp
baking soda
2
beaten eggs
2 cups
milk, buttermilk or sour milk*
4 tbsp
melted butter (you can also use oil or coconut oil, but we prefer butter)
1/3 cup
chocolate chips