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Maple Ginger Pork and Sweet Potatoes

Sheela Prakash
  • minutes
  • Serves 4

INGREDIENTS

4

(3/4- to 1-inch-thick) center cut, bone-in pork chops, thick center cut bone-in

1

Garlic clove

2 tbsp

Ginger, fresh

1

Red onion, medium

2

Sweet potatoes, large

2 tbsp

Maple syrup

1

Black pepper, Freshly ground

3 tbsp

Kosher salt

2 tbsp

Apple cider vinegar

2 tbsp

Olive oil

3 cups

Water