Paleo Minestrone Soup (AIP & Whole 30)

INGREDIENTS

5 cups

broth (chicken bone broth or veggie broth)

1 can

diced tomatoes (sub 1/3 cup diced beet for AIP)

2 cups

carrots, chopped

1 cup

parsnip, chopped

medium white onion, diced

ribs of celery, chopped

medium zucchini, chopped into halfmoons

1 cup

spinach, chopped

2 tsp

dried oregano

2 tsp

dried basil (or 1 tbsp fresh)

1/4 cup

fresh parsley

2 cloves

garlic, minced

1 tsp

sea salt (plus more to taste)

2 tbsp

olive oil

OPTIONAL-

Grain free cracker or bread like Yucan Crunch

1 cup

pre-cooked shredded chicken