INGREDIENTS
3/4 cup
brown sugar, (packed)
1/4 cup
sugar
3/4 cup
chopped pecans
2 tsp
cinnamon
1/8 tsp
salt
1 tbsp
unsalted butter, (melted)
3 cups
all-purpose flour
3 tbsp
sugar
1 tsp
baking powder
1/2 tsp
baking soda
1/2 tsp
salt
1 cup
buttermilk
7 tbsp
unsalted butter, (melted and divided)
1/3 cup
maple syrup
2 tbsp
unsalted butter, (softened)
3 tbsp
maple syrup
1
to 2 teaspoons 5 to 10 ml milk
1 cup
confectioners’ sugar