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Slow Cooker Baked Potato Soup

realmomkitchen.com
  • minutes
  • Serves

INGREDIENTS

2 10 3/4 ounce cans

condensed cream of chicken soup

1 10 3/4 ounce can

condensed cream of celery soup

2 cups

half & half

6 tbsp

melted butter

4

medium russet potatoes peeled and diced into 1 inch cubes

1 1/2 cups

grated cheddar cheese

1

bunch green onions thinly sliced

4

slices of bacon, cooked and crumbled

additional shredded cheddar cheese