INGREDIENTS
1 lb
Ground beef
1/4 tsp
Basil
3 cloves
Garlic
1/2 tsp
Garlic powder
12 oz
Mushrooms
1/2 cup
Onion
1/4 tsp
Onion powder
1/4 tsp
Oregano
1/8 tsp
Thyme
2 14.5 ounce cans
Tomatoes, petite
1
Zucchini
1 6 ounce can
Tomato paste
2 cups
Pasta
1/2 tsp
Salt
1 cup
Parmesan cheese
2 cups
Ricotta cheese
2 cups
Water