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Tangy Tuna Croissants

Real Mom Kitchen
  • minutes
  • Serves

INGREDIENTS

4 cans

tuna, drained and flaked

4 tbsp

mayonnaise

2 tbsp

ketchup

1 tbsp

lemon juice

2 tbsp

relish

3/4 cup

cheese, grated

1 tbsp

Worcestershire sauce

4

croissants, split

4

lettuce leaves