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Dijon Baked Salmon

Lisa Bryan, Downshiftology
  • 25 minutes
  • Serves 5

INGREDIENTS

1 1/2

lbs Salmon

3

Garlic cloves

1/4

Parsley, fresh

1/4 cup

Dijon mustard

1 tbsp

Lemon juice

1 tbsp

Avocado oil

1

Salt and pepper

2 people Recommend This Recipe