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Vegan Pumpkin Muffins

Brandi Doming
  • 30 minutes
  • Serves 10

INGREDIENTS

1/2 cup

Cherries, dried

1/4 cup

Pumpkin, canned

5/8 cup

Maple syrup, pure

1 tbsp

Baking powder

1 tbsp

Pumpkin spice

1/2 tsp

Salt, fine

1 1/2 cups

Spelt flour

2 tbsp

Coconut yogurt