INGREDIENTS
1 1/2 tbsp
Lemon, zest
1 1/4 cups
Non-dairy milk
3/4 cup
Lemon juice
1/4 tsp
Agar, powder
3/4 tsp
Baking powder
1/2 cup
Cornstarch
1/4 tsp
Cream of tartar
2 cups
Flour
1/2 tsp
Salt
22 tbsp
Sugar
7/8 cup
Sugar, finely ground
3/4 tsp
Vanilla
1/3 cup
Coconut oil
2 tbsp
Vodka
1 cup
Water
1/3 cup
Water plus
2/3 cup
Aquafaba (liquid from can of chickpeas)