Favoreats
Favoreats LLC
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INGREDIENTS
50
gm almonds
50
gm caster sugar
180 milliliters
pouring cream
120
gm each dark chocolate (56% cocoa solids) and milk chocolate, coarsely chopped
12
thick slices brioche
3
bananas, thinly sliced
4
eggs
100 milliliters
milk
100
gm butter, coarsely chopped
200
gm caster sugar
60
gm butter, coarsely chopped
125 milliliters
pouring cream (½ cup)