Favoreats
Favoreats LLC
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INGREDIENTS
2
racks baby back ribs, trimmed
Spice rub:
1 tbsp
fennel seeds
1 tbsp
ground black pepper
1 tbsp
white sugar
1 tbsp
garlic salt
1 tbsp
kosher salt
1/2 tsp
cayenne pepper
Glaze:
1/3 cup
brown sugar
1/3 cup
orange juice
1/3 cup
rice wine vinegar
1 tbsp
orange zest
2 tsp
hot chile paste, or to taste