INGREDIENTS
1 can
Cannellini beans
1
English cucumber
3
Garlic cloves
1
Green pepper, medium
1 tbsp
Lemon peel
1 cup
Mint, fresh leaves
1/2
Red onion, medium
3
Tomatoes, medium
1
pitted greek olives (about 6 ounces), pitted
1/4 cup
Lemon juice
2 1/2 cups
Orzo pasta, whole wheat
1
Pepper, medium sweet yellow
1/2 tsp
Pepper
2 tbsp
Olive oil
2 cups
Feta cheese