INGREDIENTS
1 tsp
Corriander
16 oz
Green beans, organic frozen or fresh
1/2 tsp
Thyme, dried leaves
1/2 tsp
Mustard, dry
2 tsp
Bbq spice mix
1/2 tsp
Black pepper
1 tsp
Cane sugar
1/2 tsp
Cayenne pepper
1 tbsp
Chili powder
1/2 tsp
Curry powder
2 tbsp
Paprika, smoked
1 tsp
Sea salt
1 tbsp
Olive oil, organic extra virgin
1 tsp
Cumin