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Honey Miso Glaze

Geoffrey Zakarian
  • 5 minutes
  • Serves 2

INGREDIENTS

1 tbsp

Cilantro, fresh

1 clove

Garlic

1 1/2 tsp

Ginger, fresh

1/4 cup

Honey

1 tsp

Soy sauce

1 cup

White miso paste

1

Black pepper, Freshly ground

1 tsp

Chili paste

1/4 cup

Rice wine vinegar

1 1/2 tsp

Sesame oil