INGREDIENTS
1 1/2 tbsp
olive oil
1 1/2 lb
(about 6 chicken thighs) boneless skinless chicken thighs ((you can also use chicken breasts))
1/2 tsp
onion powder
1/2 tsp
garlic powder
1/2 tsp
chili powder
salt and fresh ground pepper, (to taste)
1 tbsp
butter
2 cloves
garlic, (minced)
1/2 cup
low sodium chicken broth ((you can also use wine or juice))
fresh chopped parsley (for garnish)