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High Fiber Flax seed Bran Muffins

Rachel
  • 40 minutes
  • Serves 48

INGREDIENTS

2

Eggs

2 cups

Bran cereal

1 cup

Bran flakes cereal

1/2 cup

Oats, ground

3 tsp

Baking soda

2 cups

Flour

1/2 tbsp

Salt

1/2 cup

Shortening

1 cup

Sugar

1/2

Flaxseed, ground

2 cups

Buttermilk

1 cup

Water