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Creamy Maple Mustard Mascarpone Chicken

QUEEN OF MY KITCHEN
  • minutes
  • Serves 6

INGREDIENTS

6

Chicken breasts, boneless skinless

1 cup

Dill, fresh

1

head Garlic

1

Onion, small

1 1/2 cups

Chicken stock

1/2 cup

Dijon mustard

1/4 cup

Maple syrup

1/4 tsp

Pepper

1 tsp

Salt

2 tbsp

Olive oil

1/2 cup

Mascarpone cheese

1/4 cup

White wine