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Sriracha Shrimp and Lettuce Wraps

Aggie's Kitchen
  • minutes
  • Serves 1

INGREDIENTS

3 oz

Shrimp, cooked

1/3

Avocado

8

slices Cucumber

2

Romaine, leaves

2 tbsp

Hummus, spicy or regular

1

Sriracha sauce

1

Salt and fresh ground pepper, coarse